Thank you!

@kdfrawg Fennel is one of those seasonings that we keep running out of.

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@kdfrawg Is it a higher bake than yesterday, or is that just a quirk of the lighting (or my memory)?

It’ll probably be inertia, rather than strength, that saves me.

I shouldn’t really read this sort of thing. http://www.leighreyes.com/

@kdfrawg Thyme would be good.

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I haven't seen him either, but then I’m generally here or on Plurk.

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Mine always seem to go quite fast.

Did it work well?

// @kdfrawg