@jeremycherfas I’m not a fan of the huge holes either — and they often seem to go with a rather waxy crumb. This dough is a bit on the dry side, so I don’t expect big holes.

@JeremyCherfas I’m not a fan of the huge holes either — and they often seem to go with a rather waxy crumb. This dough is a bit on the dry side, so I don’t expect big holes.